By Season:
Winter, Spring, Summer, Fall
By Type:
Befores - Appetizers
Baba Ganoush
Flatbread with onion-dried figs, carmelized onions and blue cheese
Shitake mushroom, asparagus, and leek tartlets
Breads
Chicken, chile, mango pizza
Banana bread
Blueberry muffins
Pizza dough
Beef
Bkfst - Breakfast
Sausage, fontina, bell pepper, and greens strata
Huevos Rancheros
Chicken
Really-good chinese chicken salad
Dinner
Marinades, Sauces & Such
Orange, soy marinade
Mixed - Meat & Veggies, Casseroles, etc..
Baked polenta with rainbow chard and cheese
Butternut squash and pork tagine
Jambalaya
Pasta, Rice
Proscuitto, leeks + pasta
Pumpkin, sage ravioli
Mushroom risotto
Rosemary, butternut squash, risotto
Pork
Chile verde
Mangalista mania (No recipe)
Salad
Caesar salad dressing
Really-good chinese chicken salad
Sides - Side Dishes
Fresh corn johnny cakes
Simple lentil salad
Spiced butternut squash couscous
Turnip and Potato Patties
Zucchini gratin
Soup
Autumnal minestrone
Creamy curried acorn squash soup
Lightly minted, fresh and bright pea soup
Spicy southwestern soup
Sweets
Caramel sauce
Chocolate mint ice cream sandwiches
Lemon curd
Peach ice cream
Strawberry ice cream
Other Labels:
Birthday, DI - Dietetic internship, Crafts, Fall, FBX - Fairbanks, Holidays, Houston, Personal, Random, Spring, Summer, Traditions, Winter
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